All you need is shelled peanuts and salt to make this traditional Southern boiled peanuts recipe, a homemade salty snack best enjoyed with a glass of beer or soda.
Prep Time5 minutesmins
Cook Time3 hourshrs
Total Time3 hourshrs5 minutesmins
Course: Snack
Cuisine: American
Keyword: boiled, peanuts
Ingredients
1poundraw or green peanuts
1cupsalt
Instructions
In a saucepot, cover dried peanuts with water and add salt.
1 pound raw or green peanuts, 1 cup salt
Bring to a boil and then reduce heat and simmer for at least 3 hours or more if you like.
Place the entire peanut in your mouth to eat. Crack it open with your teeth, drink the juice, and eat the peanut while discarding the peanut shell.